Priciest U.S. restaurants

Bill Sullivan
January 13, 2009

Feel like dropping a few bucks on a big night out? Most major cities can fulfill that desire, particularly the “dropping a few bucks” part. (Whether it’s a “big evening” or not is pretty much what you make of it.)

Whether you’re in Seattle, New Orleans, Chicago or Dallas, you and your money can soon be parted by any of a number of America’s most upscale eateries. Forbes checked out the landscape and offers up its list of “Priciest U.S. Restaurants.”

Bon appetit!

Tom: Tuesday Dinner, New York City

L’Espalier, Boston

French Laundry, San Francisco Bay Area

Masa, New York City

Alinea, Chicago

Canlis, Seattle

Joel Robuchon at the Mansion, Las Vegas

Urasawa, Los Angeles

Inn at Little Washington, Washington, Va.

Antoine’s, New Orleans

The French Room, Dallas

To find out why these places can command top dollar, and to get an idea of what an evening might set you back, check out Forbes.

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